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<<蘋果日報>>旅遊與美食總覽
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南部 湯品火鍋 滋補養生
Mar 13th 2014, 23:00


韓國人愛喝湯,泡菜湯、海帶芽湯是常見的家常菜色,牛尾湯、人參雞湯則是替健康打底少不了的養生湯。

詳全文:南部 湯品火鍋 滋補養生

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